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Endiro Coffee’s newest outlet is at Sipi Falls

Setting up shop at Sipi follows a partnership between Endiro Coffee with Lacam Lodge. Endiro Coffee operates two arms, the coffee shops and Endiro growers which works in the communities and supports coffee farmers.

Endiro Coffee has opened its newest branch at Sipi Falls in Kapchorwa, in what the coffee house says is a bid to promote local consumption of coffee across the country.

The Sipi Falls outlet brings Ediro Coffee’s branches to 11 branches across the country.

Within Kampala, Endiro is at Kisementi, Naguru, Muyenga, Standard Chartered Bank Head Office, MTN Head office, and Bugolobi.

Travelers moving to the West can also find it at Shell Buwama along Kampala – Masaka road while those in the Eastern part will enjoy Endiro coffee in Iganga, Mbale and now Kapchorwa.

Roger Agamba, the Managing Director Endiro Coffee Shops said, “The coffee culture is growing in Uganda starting from Kampala and is fast spreading across the country. We have opened at different locations across the country to encourage Ugandans to drink coffee.”

Statistics from the Uganda Investment Authority indicate that Uganda is Africa’s largest producer of Robusta in the world, yet despite the heritage consumption in Uganda is still low. Local coffee consumption is low across the country but interventions from the Uganda Coffee development Authority and other players have seen an increase in Ugandans drinking coffee.

There are different ways in which one can drink coffee, taking it black- house coffee, taking it concentrated-espresso, with milk- cappuccino, plus having your favourite coffee drink iced, especially for our hot climate.

Endiro Coffee started operations in 2011 and have since grown to 11 Shops in Uganda and One in the United States over the last 10 years.

The coffee growing arm of the businesses currently works with over 250 coffee farmers in Bukalasi, Bududa District. Katusiime said she wants to find ways to work with farmers in Kapchorwa to promote Ugandan coffee all over the world.

Setting up shop at Sipi follows a partnership between Endiro Coffee with Lacam Lodge.

“We believe in partnership and community empowerment. Together, we can create community transformation in the Sebei subregion,” said Diego Angemi, one of the Directors of Lacam Lodge.

Endiro Coffee operates two arms, the coffee shops and Endiro growers which works in the communities and supports coffee farmers.

“Since our founding in 2011, Endiro Coffee has supported a variety of compassion and transformation projects and is committed to continuing this practice.  Since 2014, however, we have been working hard to reinvent the way we engage in the coffee business at every level so that everything we do is positive and transformational” Gloria Katusiime, the CEO of Endiro Coffee said.

She said Endiro Coffee was founded with the goal of ending child vulnerability and to transform the lives of the coffee growers by paying them a premium and supporting them through the coffee value chain.

Isaac Chemonges, the tourism officer in Kapchorwa said: “We believe this is going a long way to boost the hospitality industry and tourism in Kapchorwa. Kapchorwa is gifted with nature and also grows the best coffee in the World. We encourage you to attach your product to Sipi falls and Land of Athletic champions.”

Olympic medalists Jacob Kiplimo and Peruth Chemutai graced the launch of Endiro Coffee at Sipi. The athletes said the presence of Endiro coffee in Kapchorwa will provide quality food and coffee for the sports tourism.

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